TTMEM - English to Dutch European Centre for Disease Prevention and Control terminology (ECDC)

English to Dutch European Centre for Disease Prevention and Control terminology (ECDC)

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Streptococcus suis is transmitted to humans through close contact with infected pigs or pork, and people in occupational contact with pigs (e.g. pig farmers, abattoir workers, veterinarians) represent the principal risk group for the disease.	Streptococcus suis wordt op de mens overgedragen via nauw contact met besmette varkens of besmet varkensvlees. Mensen die beroepsmatig met varkens in contact komen (zoals varkensboeren, medewerkers van slachterijen, dierenartsen), vormen de voornaamste risicogroep voor de ziekte.

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