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English to Dutch European Centre for Disease Prevention and Control terminology (ECDC)

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The incubation period and the symptoms depend on the amount of bacteria present in the food, the immune status of the person and the type of Salmonella.De incubatietijd en de verschijnselen zijn afhankelijk van de hoeveelheid bacteriën in het voedsel, de immuunstatus van de persoon en het type Salmonella.

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